Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing. Healthy baby spinach leaves topped with grilled chicken, cucumbers, and a tasty balsamic vinaigrette dressing! Make the marinade for this chicken and tomatoes dish right in the baking dish so you can move it straight to the oven for an easy dinner. Mix balsamic vinegar, olive oil, mustard, and garlic together in an oven-safe baking dish; season with salt and pepper.
An easy chicken-spinach frittata flavored with feta and garlic makes a quick weeknight meal.
I chose feta, chives and grape tomatoes to top this recipe, but I think this chicken-and-greens combo would also be fabulous with pepper jack cheese and addictive tomato chutney or or gorgonzola and.
Place a cup of spinach onto a plate, followed by the tomato reduction and then top off with the chicken.
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Healthy baby spinach leaves topped with grilled chicken, cucumbers, and a tasty balsamic vinaigrette dressing! Make the marinade for this chicken and tomatoes dish right in the baking dish so you can move it straight to the oven for an easy dinner. Mix balsamic vinegar, olive oil, mustard, and garlic together in an oven-safe baking dish; season with salt and pepper.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients requirements of Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing:
- Prepare 100 g of chicken breast,.
- Require 1 cup - spinach.
- You need Half for an avocado.
- Prepare 1/4 cup Cherie tomatoes.
- Need 2 of eggs large.
- Require 2 for tsb balsamic vinegar.
- You need of Cheese to your liking.
Alternatively, toss spinach in the pan and stir for a minute or two. cherry tomatoes, halved. Move veggies to one side, add chicken back in and pour in vinaigrette. Not to mention, the cherry tomatoes, spinach, and broccoli boost your frittata into overdrive. Each ingredient adds another level of color, texture, flavor Although we use low-fat sour cream-and a small amount at that-Greek yogurt can be substituted in its place.
Chicken and spinach frittata with a side of avo and cherrie tomatoes in a balsamic dressing how to cook:
- Cook chicken breast either by frying or roasting once cooked diced the breast and set aside flavor with salt and pepper. You can add cooked chopped bacon as well but not necessary just to enhance flavor..
- Chop spinach and beat both eggs and season, add the diced chicken to the egg mixture and/or bacon. mix until combined.
- I use a rice cooker and just put the mixture inside and cook for 5 min or until egg has set. You could use oven and set to 180 cover dish with foil and cook for 15 min.
- When egg is 1 min from finished add cheese on top to melt remove.
- Slice the tomatoes into halves and slice or dice the avocado drizzle with balsamic vinger. plate and enjoy!.
Bake single-serve frittatas in a muffin tin. Download royalty-free Frittata (italian omelet) with cherry tomatoes and spinach in pan on linen cloth. Spinach and Red Pepper Frittata (vegetarian, GF) - Red peppers, spinach, and eggs are used in this easy and flavorful quickie meal! Hi Averie: I love your recipe for the Spinach & Tomato Frittata! I'm putting together a recipe roundup and would like to feature your recipe.
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