Bacon Wrapped Stuffed Chicken.
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon wrapped stuffed chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bacon Wrapped Stuffed Chicken is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Bacon Wrapped Stuffed Chicken is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook bacon wrapped stuffed chicken using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients Bacon Wrapped Stuffed Chicken:
- Provide 4 each boneless chicken breasts.
- Require 20 slice - bacon.
- You need 1 cup for chopped kale or spinach.
- Give 1 cup for feta cheese.
- Prepare 2 cup diced tomato.
Bacon Wrapped Stuffed Chicken how to cook:
- Preheat oven to 375°F..
- Fry 4 slices of bacon. Crumble and set aside..
- Rinse chicken breasts and then butterfly to allow for stuffing..
- Stuff equal amounts of crumbled bacon, chopped kale or spinach, and feta cheese into chicken breasts and secure with toothpicks..
- Use remaining uncooked bacon (4 slices each) to tightly wrap chicken breasts. Secure with toothpicks..
- Place in baking dish and cook for approximately 1 hour at 375 or until done. Turn once to evenly cook bacon..
- Top with diced tomatoes and serve..
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