Steamed Chicken with Whole Grain Mustard and Ponzu.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, steamed chicken with whole grain mustard and ponzu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we must first prepare a few components. You can cook steamed chicken with whole grain mustard and ponzu using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients of Steamed Chicken with Whole Grain Mustard and Ponzu:
- Provide of Cooking time: 15 minutes.
- Require 1 fillet Chicken breast.
- Provide 1/2 bunch for Spinach.
- You need 5 - Okra.
- You need 2 for Cherry tomatoes.
- Need 1 dash Salt.
- Prepare 2 tbsp of Cooking sake.
- Provide for For the sauce.
- Provide 1 tbsp Whole grain mustard.
- Give 2 tbsp Ponzu.
- Provide 1 tbsp Mirin.
Steamed Chicken with Whole Grain Mustard and Ponzu step by step:
- Blanch the spinach, then chop into 5 cm pieces. Blanch the okra, then slice diagonally..
- Remove the skin from the chicken breast, then rub in a small amount of salt. Sprinkle on the sake, then steam the chicken by microwaving for 6 - 7 minutes at 500 W..
- When the chicken cools, chop into bite-sized pieces, transfer to a dish, then garnish with the spinach, okra, and cherry tomatoes..
- Combine the ingredients for the sauce, drizzle on top of the chicken and vegetables, and then serve..
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