French Style - Cauliflower Layered Chicken Breast.
Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, french style - cauliflower layered chicken breast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
French Style - Cauliflower Layered Chicken Breast is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. French Style - Cauliflower Layered Chicken Breast is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have french style - cauliflower layered chicken breast using 10 ingredients and 7 steps. Here is how you can achieve that.
Ingredients requirements French Style - Cauliflower Layered Chicken Breast:
- Require 1 - mid-sized Cauliflower.
- Need 500 g Chicken Breast Fillet.
- Require 600 g - Soured Cream.
- You need 250 g of Greated Cheddar.
- You need to taste - Salt.
- Give 4 cloves - garlic.
- Require 1 tbs for butter.
- Give 4 tbs oil.
- Provide 8 tbs of breadcrumbs.
- You need 2.5 Liter of water.
French Style - Cauliflower Layered Chicken Breast instructions:
- Break the cauliflower in to several wee flowers, then boil them in water or steam in a sieve over boiling water covering with a lid..
- Slice the chicken breast in to lean strips and season them with salt..
- Stir the soured cream and the minced garlic with some salt & pepper..
- Brown the breadcrumb on oil till has golden brown colour..
- After the cauliflower cooked (avoid getting over cooked) stir into the golden brown breadcrumbs..
- Butter a deep rectangular baking dish surface, placing a layer of chicken breast as the first layer. A couple of spoons of garlic soured cream as a second layer and some breadcrumb cauliflowers as third layer..
- Repeating those layers again, finishing with grated cheddar on top of all. Chuck in a pre-heated oven on 180 Celsius for approximately 20 mins. (When the cheese baked to golden brown....then it’s ready).
So that's going to wrap it up with this exceptional food french style - cauliflower layered chicken breast recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
