Easiest Way to Prepare Any-night-of-the-week My lovely tasty Creamy Curried Chicken.with Spinach





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My lovely tasty Creamy Curried Chicken.with Spinach.

My lovely tasty Creamy Curried Chicken.with Spinach

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, my lovely tasty creamy curried chicken.with spinach. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My lovely tasty Creamy Curried Chicken.with Spinach is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. My lovely tasty Creamy Curried Chicken.with Spinach is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have my lovely tasty creamy curried chicken.with spinach using 18 ingredients and 12 steps. Here is how you cook it.

Ingredients requirements for My lovely tasty Creamy Curried Chicken.with Spinach:

  1. Prepare 1 tbls Olive oil.
  2. Prepare 1 large onion chopped small.
  3. Prepare 1 tsp for Grated Ginger.
  4. Provide 2 Crushed Garlic cloves.
  5. You need 3 Chicken breast cut into 1 inch cubes.
  6. Need 3-4 for Curry leaves.
  7. Prepare 1/2 tsp Corriander.
  8. Give 1/2 tsp Salt.
  9. Give 1/2 tsp for Black Pepper.
  10. Provide 1/2 tsp for Cumin.
  11. Prepare 1/2 tsp of Chilli powder.
  12. Require 1 tsp - Garam Masala.
  13. Require 1 pint of Boiling water.
  14. Prepare 1/2 for Fresh Green chilli chopped (about 1 tsp full).
  15. Prepare 1 Tbls Malaysian curry paste.
  16. Provide 2 for chicken stock cubes.
  17. Provide 2 handful Baby Spinach.
  18. Need 1/2 Cup Double cream.





My lovely tasty Creamy Curried Chicken.with Spinach start cooking:

  1. Heat up the oil. Have all the first 9 spices ready and add one after another quickly and a quick mix then add boil the water.
  2. So First Add the onions and fry for a minute.
  3. Then the ginger and garlic fry for 30 secounds and mix into the onions..
  4. Add the chicken and stir it in then add the next 7 spices on the list after the chicken stir quick and fry for 1 minute.
  5. Then add the boiling water let it bubble for 1 minute stirring..
  6. Next add the 2 chicken stock cubes mix in the chicken and stir.
  7. Add the malaysian curry paste to a little cold water mix and add it to the chicken curry. Stir when it comes to the boil turn it down and simmer..
  8. Add the hadfuls of spinach and tear it and drop in and stir. Leave for the rest of the cooking time on low..
  9. After the 30 mins take it off the heat and let it cool for about 5 minutes.
  10. Add the Cream and the Lemon juice stir and mix in well. It will go a lovely yellow colour..
  11. Put it back on the heat and warm it up slowly on medium until it comes to the boil then turn it down and cook slow for 10 minutes..
  12. Serve with Rice long grain or Basmatti.

So that is going to wrap it up for this special food my lovely tasty creamy curried chicken.with spinach recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!