Chicken breast with basil and sundried tomato. I use this stuffing technique for chicken, steak and pork chops. Be creative about what you put inside: try sautéed spinach and mushrooms or capers, parsley. sun-dried tomatoes, rehydrated. salt and pepper. Combine garlic, tomatoes, vinegar, oil, basil, black pepper, and salt in a food processor.
Chicken with Creamy Sun-Dried Tomato Sauce - everything is cooked in one skillet!
All flavors blend perfectly: roasted garlic, sun-dried tomatoes and spices (basil and crushed red pepper)!
This skillet chicken is inspired by Italian flavors: sun-dried tomatoes and basil.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, chicken breast with basil and sundried tomato. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
I use this stuffing technique for chicken, steak and pork chops. Be creative about what you put inside: try sautéed spinach and mushrooms or capers, parsley. sun-dried tomatoes, rehydrated. salt and pepper. Combine garlic, tomatoes, vinegar, oil, basil, black pepper, and salt in a food processor.
Chicken breast with basil and sundried tomato is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken breast with basil and sundried tomato is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken breast with basil and sundried tomato using 13 ingredients and 4 steps. Here is how you can achieve that.
Ingredients Chicken breast with basil and sundried tomato:
- Give Chicken breast.
- Provide leaves for fresh basil.
- Give of sundried tomato.
- Require of mozarella cheese.
- Require for salt.
- Give - pepper.
- Need oregano.
- You need for extra virgin olive oil.
- Provide of ●salad:.
- Need mixture of lettuce.
- Provide olive oil.
- Require - lemon juice.
- Prepare salt.
Cheese and Sun-Dried Tomato Stuffed ChickenThe Midnight Baker. Chicken Stuffed with Sundried Tomatoes, Olives, and MozzarellaKristine's Kitchen. Chicken thighs cooked in a luscious, creamy sun-dried tomato and basil sauce. Served with rice, it is the perfect fuss-free dinner.
Chicken breast with basil and sundried tomato steps:
- Brush with olive oil the chicken breast then add salt, pepper and oregano.
- Slice a cut in the middle of chicken breast then add the chopped basil leaves and sundried tomato with mozarella cheese..
- In a grilling pan, placed the chicken breast and let it cook for 5 minutes on each side or until the color turns to to golden brown..
- For the salad: a mixture of lettuce with the dressing of extra virgin olive oil, salt and lemon juice. Add the cut chicken breast on top..
This recipe however, screams summer with its creamy sun-dried tomato and basil sauce. I also love that this recipe is completely gluten-free. Mix milk, cornstarch and basil; stir into tomato mixture. Juicy chicken breast slathered in Italian flavours then stuffed with spinach, sun dried tomato and cheese. I love making this with sun dried tomato because for a relatively unattractive looking shrivelled up vegetable, it packs a lot of flavour punch which is right up my alley.
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