Chicken Nanban-zuke.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chicken nanban-zuke. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Chicken Nanban-zuke is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Chicken Nanban-zuke is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken nanban-zuke using 16 ingredients and 7 steps. Here is how you can achieve that.
Ingredients Chicken Nanban-zuke:
- Prepare 500 g - Chicken Breast Fillets.
- You need for Salt & Pepper.
- Give of Potato Starch Flour.
- Give of Oil for frying.
- Provide 1/2-1 of Onion *thinly sliced.
- You need 1 for Carrot *sliced into thin strips.
- Prepare 1/2-1 of Green Capsicum *cut into thin strips.
- Give 2 - Tomatoes *sliced.
- Require 1/2-1 teaspoon of Chilli Flakes OR 1 Chilli *thinly sliced.
- Need <Marinade>.
- Give 1/4 cup for Rice Vinegar.
- Provide 1/4 cup Soy Sauce.
- Give 1/4 cup for Water.
- Need 2 tablespoons of Sugar.
- Prepare 2 tablespoons Mirin *can be replaced by 1/2 to 1 tablespoon Sugar.
- Give 1 tablespoon - Sesame Oil.
Chicken Nanban-zuke start cooking:
- Place all the marinade ingredients in a large bowl and mix well. As Mirin is alcoholic, you can replace it with Sugar. In that case, you use 3 tablespoons Sugar in total..
- Add all the vegetables and mix to combine..
- Cut Chicken Breast Fillets into 2cm thick slices, season with Salt & Pepper, then coat with Potato Starch Flour..
- Heat Oil in a large saucepan over medium-high heat. It doesn’t have to be deep..
- Cook Chicken pieces for 2 minutes, turning halfway through cooking, OR until cooked through. Transfer to the marinade & vegetable mixture..
- Mix to combine, so that all Chicken pieces will be marinated evenly. Set aside for 1 hour at least..
- Note: You can do the marinating process using a serving bowl, so that you can serve straight away. Otherwise, arrange the mixture on a serving plate or bowl, and enjoy with freshly cooked rice..
So that is going to wrap it up with this special food chicken nanban-zuke recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!