Marinated Juicy Chicken Breasts With Vegetables On Skewers.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, marinated juicy chicken breasts with vegetables on skewers. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Marinated Juicy Chicken Breasts With Vegetables On Skewers is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Marinated Juicy Chicken Breasts With Vegetables On Skewers is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook marinated juicy chicken breasts with vegetables on skewers using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients requirements for Marinated Juicy Chicken Breasts With Vegetables On Skewers:
- Provide 2 Chicken breasts (boneless, skinless).
- Provide 2 for Eggplant.
- You need 2 of Red bell pepper.
- Need of marinade.
- Require 1 tbsp Salt.
- Prepare 1 tsp - Black pepper.
- Need 2 tbsp of Vinegar (wine, cider).
- Need 1 for Onion (big).
Marinated Juicy Chicken Breasts With Vegetables On Skewers start cooking:
- Cut chicken breasts into big pieces.
- Mix in bowl salt, black pepper, vinegar and olive oil. Put the chicken in the bowl with marinade and mix very well until all pieces of chicken salted.
- Cut the onion into rings and add it to the bowl. Mix well..
- Cover the bowl with plate smaller and put something heavy on top. ( jar with water will do). Or just put this all mixture in a ziploc bag..
- Keep the chicken in the fridge overnight (ideally) or at least 1-2 hours.
- Cut eggplant and bell pepper into thick pieces. Add some salt and pepper on your taste, chilli pepper if you would like..
- Thread meat and vegetables on the skewers like eggplant - bell pepper - chicken - and so on..
- On the bottom of baking pan, put the onion from marinade. Put our skewers on the onion Cover all with foil.
- In the oven: 30 min - 370°F - covered with foil 15 min - 340°F - uncovered from foil ( you can brush the chicken with a little bit of mayo when uncovered).
So that is going to wrap it up with this special food marinated juicy chicken breasts with vegetables on skewers recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
