Steps to Prepare Favorite Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola's kitchen

Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola's kitchen.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, buttermilk cupcakes with buttercream frosting. a recipe from dr ola's kitchen. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buttermilk cupcakes with buttercream frosting. a recipe from dr ola's kitchen using 16 ingredients and 8 steps. Here is how you cook it.

Composition of Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola's kitchen:

1. Give cupcakes.
2. You need 125 grams of butter.
3. Provide 2/3 cup sugar.
4. Require 2 eggs.
5. Need 1 envelope - vanilla.
6. Need 1 - a pinch of salt.
7. Give 100 ml of buttermilk.
8. Give 1 1/2 cup for flour.
9. You need 1/2 tsp of baking powder.
10. Prepare 1/2 tsp for baking soda.
11. You need Butter cream frosting.
12. You need 200 grams soft butter.
13. You need 2 1/2 cup of sifted powdered sugar.
14. You need 1 envelope - vanilla.
15. Give 3 tbsp of milk.
16. Prepare 1 A tinge of red colour(optional).

Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola's kitchen start cooking:

1. Preheat oven to 180°C.
2. Beat butter and sugar with electric mixer till creamy..
3. Add eggs and vanilla and continue beating till fluffy, add milk than beat..
4. In a separate bowl whisk together flour, baking powder, baking soda and salt..
5. Gradually add the dry ingredients to the other mixture while beating till all ingredients are mixex well..
6. Prepare 12 cupcakes papers in a cupcake pan and fill 3/4 of each cupcake paper..
7. Enter preheated oven fo 18-20 minutes or untill a toothpick inserted in the cupcake come out clean..
8. For the frosting: Beat butter with electric mixer for at least 2 minutes, till creamy and pale , than add sugar food colour milk and keep beating till smooth mixture. Put in a piping bag with a star tip and decorate your cupcakes..

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