Easy Buttermilk Biscuits.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, easy buttermilk biscuits. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Buttermilk Biscuits is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Easy Buttermilk Biscuits is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy buttermilk biscuits using 3 ingredients and 8 steps. Here is how you cook it.
Ingredients requirements for Easy Buttermilk Biscuits:
- Give 1/2 cup for cubed butter, cold.
- Prepare 2 cup self-rising flour.
- You need 3/4 cup for buttermilk.
Easy Buttermilk Biscuits instructions:
- Preheat oven to 400°.
- Cut butter into flour with a fork, until it looks crumbly..
- Add buttermilk, use hand to mix together till dough forms..
- On a lightly floured surface roll dough out to about 1 1/2 inch thick..
- Use a small coffee cup (edges light floured) to cut out biscuits.
- Lay biscuits touching each other on a greased cookie sheet.
- Bake for 10-12 minutes or until lightly golden.
- Top with melted butter and serve.
So that is going to wrap it up with this special food easy buttermilk biscuits recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
