Recipe of Any-night-of-the-week Tuscan Chicken Mac N’ Cheese

Tuscan Chicken Mac N’ Cheese.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, tuscan chicken mac n’ cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tuscan Chicken Mac N’ Cheese is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Tuscan Chicken Mac N’ Cheese is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuscan chicken mac n’ cheese using 19 ingredients and 8 steps. Here is how you cook it.

Composition of Tuscan Chicken Mac N’ Cheese:

1. Need 4 of chicken breasts.
2. Provide 1 tbsp of oil.
3. Provide 1 tsp paprika.
4. Provide 1/2 tsp for italian seasoning.
5. Require to taste of salt and pepper.
6. Prepare 2 tsp - oil.
7. Need 1/4 cup for sundried tomatoes chopped.
8. Prepare 1 cup chopped mushrooms.
9. Provide 2 cloves of minced garlic.
10. Require 1 for diced onion.
11. Give 2 cup - baby spinach.
12. You need 1/2 cup - white wine.
13. Need 2 cup for single cream.
14. Prepare 1 cup - chicken stock.
15. You need 450 g - cooked macaroni pasta.
16. Give 1 cup grated gruyere cheese.
17. Require 1 cup of grated mozzarella.
18. Need 1/2 cup - grated parmesan.
19. Provide to taste - Salt and pepper.

Tuscan Chicken Mac N’ Cheese making:

1. Coat the chicken breasts in the oil, paprika, Italian seasoning, and salt and pepper to taste..
2. Heat a saucepan over medium heat. Sear chicken breasts on both sides until golden brown, about 4 minutes each side. Set aside covered under foil to keep warm..
3. In the same pan, add 2 tsp oil. Cook mushrooms until softened. Add onions and garlic and sauté until softened..
4. Pour in white wine, bring to a simmer and reduce it by half..
5. Add sundried tomatoes, chicken stock, and cream. Bring to simmer. Stir in the spinach then cover will a lid and let simmer to thicken slightly..
6. Season with salt and pepper. Add cheeses and stir to combine..
7. Add macaroni noodles and stir to coat noodles. Add a splash of water if needed to..
8. Serve in bowl topped with sliced chicken..

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