Texas Buttermilk Pie.
Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, texas buttermilk pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Texas Buttermilk Pie is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Texas Buttermilk Pie is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook texas buttermilk pie using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients for Texas Buttermilk Pie:
- You need 1 of preheat oven to 350 degrees.
- Require 1 - frozen deep dish pie crust (9").
- Prepare 1 cup of sugar.
- Provide 3 of fresh eggs.
- Give 3 tbsp of all-purpose flour.
- Give 1 1/2 cups for buttermilk.
- Require 1/4 cup of melted unsalted butter (salted is ok).
- Require 1 of zest and juice of 1 small lemon.
- Require 1 tsp for vanilla extract.
- Provide 1/2 tsp - grated nutmeg.
Texas Buttermilk Pie step by step:
- Beat together sugar and eggs until mixture is light yellow in color..
- Add in flour and mix to combine well..
- Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon..
- Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted..
- There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy..
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