Recipe of Ultimate Pork Chops w/ Buttermilk Gravy





Delicious Buttermilk, fresh and tasty.

Pork Chops w/ Buttermilk Gravy.

Pork Chops w/ Buttermilk Gravy

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, pork chops w/ buttermilk gravy. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pork Chops w/ Buttermilk Gravy is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Pork Chops w/ Buttermilk Gravy is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook pork chops w/ buttermilk gravy using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients requirements of Pork Chops w/ Buttermilk Gravy:

  1. Give 1 cup all purpose flour.
  2. You need 2 tbsp for onion powder.
  3. Need 2 tbsp - garlic powder.
  4. You need 1 tsp - cayenne.
  5. Need 1 tsp for salt.
  6. Need 1/2 tsp - fresh ground pepper.
  7. Need 4 of pork chops.
  8. Give 1/4 cup for olive oil.
  9. Provide 1 cup of chicken broth.
  10. Give 1/2 cup for buttermilk.
  11. Give 1 for chopped parsley (garnish).





Pork Chops w/ Buttermilk Gravy steps:

  1. place flour in a shallow plate and add onion powder, garlic powder, cayenne, salt, and pepper. mix with fork until seasoning is even..
  2. cover pork chops with the flour mixture evenly throughout..
  3. heat up a saute pan with oil over medium heat. place pork chops in the heated oil and fry 3 minutes per side until golden brown. at the same time you may saute onions or mushrooms as an optional topping. remove pork chops from the pan along with the optional toppings, leaving the pan drippings behind..
  4. sprinkle a few pinches of the seasoned flour into the pan with the left behind fat. mix contents in the pan until flour dissolves. pour in the chicken broth and let it cook for 5 minutes until it slightly thickens. stir in the buttermilk and return the pork chops to the pan . If toppings were sautéed, place them on top of the pork chops..
  5. simmer the contents for 5 minutes until pork is cooked through. season with salt and pepper with chopped parsley before serving.

So that's going to wrap it up for this special food pork chops w/ buttermilk gravy recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!