Buttermilk Pancakes.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, buttermilk pancakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Buttermilk Pancakes is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Buttermilk Pancakes is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook buttermilk pancakes using 5 ingredients and 5 steps. Here is how you can achieve it.
Composition for Buttermilk Pancakes:
- Give 150 g - plain flour.
- You need 1 teaspoon - baking powder.
- Need 1 of free-range egg.
- Require 250 ml of buttermilk (you can use normal milk).
- Give 50 g - melted butter.
Buttermilk Pancakes instructions:
- Mix together the flour, baking powder and milk before adding in the egg and mealted butter. Too runny-add more flour. Too thick-add more milk..
- Once as runny as cream, tip into a buttered saucepan untill they just start to bubble then flip..
- After you have cooked all the pancakes add the toppings and....
- Enjoy 👍.
- There are many different things yiu can add to the top of your pancake. How about givig some of these a try....
So that is going to wrap this up for this exceptional food buttermilk pancakes recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
