Best Buttermilk Fried Chicken.
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, best buttermilk fried chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Best Buttermilk Fried Chicken is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Best Buttermilk Fried Chicken is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have best buttermilk fried chicken using 11 ingredients and 11 steps. Here is how you can achieve that.
Composition of Best Buttermilk Fried Chicken:
- Prepare for Buttermilk Fried Chicken.
- Give 15 strips of chicken.
- Require 1/4 cup buttermilk.
- Provide 1/2 tsp for lemon juice.
- Need 3 eggs.
- Give 1 cup AP flour.
- Provide 2 tbsp for Parmesan cheese.
- Need 1 1/2 tbsp of salt.
- Provide Desired amount of pepper.
- Need of Desired amount of white pepper (for a kick).
- Give 1 cup for oil.
Best Buttermilk Fried Chicken how to cook:
- In a large frying pan, pour in the oil and turn heat on high..
- Measure out the flour and buttermilk, and put in separate bowls. (See step 3 on how to make your own buttermilk from scratch.).
- You can easily make buttermilk with whole milk and either lemon juice or white vinegar. For every 1/2 cup of milk you use, add 1/2 tsp of lemon juice or white vinegar; whisk together. (For this recipe I wanted the lemon flavor to stand out a little more so I did 1/2 tsp per 1/4 cup of milk.).
- Combine the buttermilk with the eggs; mix well with a fork or whisk..
- Add all the spices into the bowl of flour and mix..
- Coat the chicken strips in the flour mixture and dunk into the egg mixture. Then, coat them again in flour..
- By now your oil is hot enough to put the chicken in. Reduce heat to medium-low. Place the strips in the oil and cook on each side for 2 minutes. Then, take out and let the chicken rest for 2 minutes..
- After resting the chicken, put back into the frying pan and cook for 30 seconds on each side. Place on a plate or cooking rack..
- Serve with your favorite side dish and sauce! Sauce ideas: ketchup, BBQ sauce, glaze with honey, or just eat plain!.
- If you really want to satisfy your taste buds, check out my recipe for buttermilk biscuits (on the recipe for Chicken Pot "No Pie" with buttermilk biscuits.) and make a honey-glazed-fried-chicken-biscuit sandwich!.
- Sooo good! Check out my recipe for macaroni potato salad that pairs excellently with this dish!.
So that is going to wrap it up for this special food best buttermilk fried chicken recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
